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BANS 183: TOURISM ANTHROPOLOGY TUTOR MARKED ASSIGNMENT (TMA) Course Code: BANS 183 Assignment Code: BANS 183/ASST/TMA/July 2022 and January 2023


There are two Sections in the Assignment. You have to answer all questions in all the Sections.

Assignment – I

Answer the following in about 500 words each. 20X2= 40

a. Define anthropology. Discuss the role of anthropology in studying tourism.

Anthropology is the study of humans, their behaviors, cultures, and societies across time and space. It is a holistic discipline that seeks to understand human experiences and practices in their entirety. Anthropologists conduct research using various methods, including ethnography, participant observation, and interviews, to collect data about people's social and cultural practices. This data is then analyzed to uncover patterns and insights about human behavior and social organization.

Tourism is an area of interest for anthropologists, as it provides a lens through which to view human culture and social practices. Tourism is a social practice that involves individuals leaving their homes to engage in leisure or business activities in a different location. Anthropologists studying tourism are interested in understanding the ways in which tourists and hosts interact, the impact of tourism on local cultures and economies, and how tourism shapes people's identities and experiences.

Anthropologists studying tourism often use ethnographic methods to gather data about the experiences of tourists and hosts. This may involve conducting interviews with local residents and business owners, observing the behavior of tourists in public spaces, and analyzing artifacts, such as brochures and souvenirs, to understand the marketing and consumption of tourism. By engaging in these methods, anthropologists can gain insights into the cultural meanings and practices associated with tourism.

One of the main contributions of anthropology to the study of tourism is its emphasis on cultural relativism. Anthropologists seek to understand the cultural practices of a group from their own perspective, rather than imposing their own cultural norms or values on the group. This approach is particularly important in the study of tourism, as tourists often bring their own cultural assumptions and practices with them when they travel. Anthropologists can help to reveal the ways in which tourism practices may be viewed differently by different cultural groups, and how these differences may impact the experiences of both tourists and hosts.

Another key contribution of anthropology to the study of tourism is its focus on the social and economic impacts of tourism. Anthropologists are interested in understanding how tourism shapes local economies, social structures, and power dynamics. They may investigate how tourism development affects local residents' livelihoods, social relationships, and cultural practices. Anthropologists also study the political and economic forces that shape tourism development and how they may impact different groups of people.

In conclusion, anthropology plays an important role in studying tourism, as it provides a holistic and culturally sensitive approach to understanding the social and cultural dynamics of tourism. By using ethnographic methods to gather data, anthropologists can uncover cultural practices and meanings associated with tourism, while also shedding light on the social and economic impacts of tourism on local communities.

b. What is authenticity in tourism? Explain with suitable examples

Authenticity is a term often used in the context of tourism to describe the extent to which a destination, experience, or product reflects the genuine, original, and unique qualities of the local culture and environment. In other words, authenticity refers to the degree to which a tourism experience provides visitors with a true sense of the local culture, history, and identity, rather than a staged or contrived version of it.

There are several different dimensions of authenticity in tourism, including cultural, historical, environmental, and personal authenticity. Cultural authenticity refers to the preservation and expression of the local cultural traditions, arts, crafts, music, and cuisine in a way that is respectful of the local people and context. Historical authenticity pertains to the preservation of the historical and architectural landmarks and monuments that reflect the local history and heritage. Environmental authenticity focuses on the conservation of the natural and scenic resources of a destination and the promotion of sustainable tourism practices. Finally, personal authenticity refers to the opportunities for tourists to have genuine interactions with the local people and to learn about their culture, language, beliefs, and lifestyles.

The concept of authenticity in tourism is often linked to the notion of "experiential tourism," which emphasizes the desire of tourists to have unique and meaningful experiences that are different from their everyday lives. Authenticity is therefore seen as a key factor in creating such experiences, as it can provide a sense of novelty, curiosity, and excitement for tourists who seek to explore new and different cultures and environments.

However, the pursuit of authenticity in tourism can also lead to some challenges and controversies. For example, some critics argue that the quest for authenticity can lead to cultural commodification and objectification, as local cultures and traditions are turned into tourist attractions or products for commercial gain. In some cases, the authenticity of a tourism experience may also be questioned if it is heavily staged, commercialized, or sanitized to cater to tourists' expectations.

Despite these challenges, many destinations and tourism businesses strive to promote authenticity in their offerings. One example of this is the growing popularity of "community-based tourism" initiatives, which seek to involve local communities in the development and management of tourism activities, in order to ensure that tourists have authentic and meaningful interactions with local people and cultures. These initiatives often involve homestays, cultural tours, and other activities that provide visitors with an immersive and authentic experience of local life.

r example of promoting authenticity in tourism is the use of local and traditional cuisine. Many restaurants and food tours now prioritize local ingredients and traditional cooking methods, as a way of showcasing the unique culinary heritage of a destination. Similarly, some tour operators and accommodations also highlight local arts and crafts, such as weaving, pottery, or painting, to promote the cultural authenticity of their offerings.

In conclusion, authenticity is an important concept in tourism, as it can provide visitors with a deeper and more meaningful understanding of a destination's culture, history, and environment. While there are some challenges and controversies associated with the pursuit of authenticity, many destinations and tourism businesses are finding innovative ways to promote and preserve the authentic qualities of their offerings, in order to create unique and memorable experiences for tourists.

Assignment – II

Answer the following in about 250 words each. (Write Short Notes) 10X3 =30

a. What is commodification? Discuss the commodification of religious sites and national parks.

Commodification refers to the process of turning something that is not traditionally seen as a commodity, such as cultural heritage, natural resources, or social relations, into a marketable product that can be bought and sold for profit. This process often involves the transformation of goods, services, or experiences into standardized, mass-produced, and easily consumable forms that can be marketed to a wide range of consumers.

One area where commodification is often evident is in the tourism industry. Religious sites and national parks are two examples of areas where commodification can be observed.

In the case of religious sites, the commodification process may involve the transformation of religious symbols, practices, and beliefs into tourist attractions or souvenirs. This can include the commercialization of religious artifacts, such as icons, statues, and holy water, or the promotion of religious-themed tours, events, and performances. The commodification of religious sites can sometimes lead to controversies, as some people view the commercialization of sacred spaces as disrespectful or inappropriate.

Similarly, national parks are often subject to commodification, as they are promoted as tourist destinations and recreational sites. This may involve the construction of infrastructure, such as roads, trails, and visitor centers, to facilitate tourism activities. National parks may also be marketed through advertising campaigns and tourist brochures, which can sometimes promote a particular version of the park's history or culture that may not accurately reflect the views of local communities or indigenous groups.

The commodification of religious sites and national parks can have both positive and negative effects. On the one hand, it can contribute to the local economy and create jobs, as well as promote cultural exchange and understanding. On the other hand, it can lead to environmental degradation, cultural commodification, and social conflicts. To avoid these negative impacts, it is important to develop tourism activities that are sustainable, culturally sensitive, and respectful of the local communities and environments.

b. Discuss preservation and conservation of two heritage sites in India.

India is home to numerous heritage sites that are of great cultural and historical significance. The preservation and conservation of these sites is important to ensure their protection for future generations to appreciate and learn from. Here are two examples of heritage sites in India that have been subject to preservation and conservation efforts:

Taj Mahal: The Taj Mahal, located in Agra, is one of the most famous and iconic heritage sites in India. It is a UNESCO World Heritage Site and is considered a masterpiece of Mughal architecture. The preservation and conservation of the Taj Mahal involve a number of initiatives, including the restriction of the number of visitors per day, the use of eco-friendly cleaning agents, and the restoration of the surrounding gardens and water features. The government of India has also launched a campaign to promote responsible tourism and educate visitors about the importance of preserving the site.

Hampi: Hampi is another UNESCO World Heritage Site located in Karnataka, and it is an important archaeological site that showcases the rich history and culture of the Vijayanagara Empire. The preservation and conservation of Hampi involve the restoration of the site's historic structures, such as the temples, palaces, and public buildings. In addition, efforts are being made to reduce the impact of tourism on the site, including the regulation of vehicle access and the promotion of sustainable tourism practices. The local community is also involved in the preservation and conservation efforts, with initiatives such as community-based tourism and the training of local guides.

In conclusion, the preservation and conservation of heritage sites in India is critical to maintaining the country's rich cultural and historical heritage. The initiatives undertaken for the Taj Mahal and Hampi are just two examples of the efforts being made to preserve and protect these important sites. It is important for all stakeholders, including the government, local communities, and tourists, to work together to ensure the long-term sustainability of these sites for generations to come.

c. Describe tangible and intangible heritage with suitable examples.

Tangible and intangible heritage are two types of cultural heritage that represent different aspects of human culture and history.

Tangible heritage refers to physical, material objects that have historical, cultural, or artistic significance. Examples of tangible heritage include monuments, buildings, artifacts, and landscapes. These objects provide a tangible link to the past and help us understand the history and culture of a particular society. Some examples of tangible heritage include the Pyramids of Giza, the Taj Mahal, the Colosseum in Rome, and the Great Wall of China.

Intangible heritage, on the other hand, refers to non-physical cultural expressions that are passed down from generation to generation. Examples of intangible heritage include oral traditions, music, dance, language, rituals, and festivals. These expressions are often deeply ingrained in a particular culture and reflect the values, beliefs, and customs of that society. Examples of intangible heritage include the Carnaval in Brazil, the Holi festival in India, the flamenco dance in Spain, and the art of Japanese calligraphy.

Both tangible and intangible heritage are important aspects of human culture and history. Tangible heritage provides a physical link to the past and helps us understand the architecture, art, and technology of a particular time period, while intangible heritage helps us understand the customs, beliefs, and practices of a particular society. It is important to preserve both types of heritage for future generations to appreciate and learn from.

Answer the following questions in about 150 words each. 5X6=30

a. Physical Anthropology:

Physical anthropology is the study of the physical and biological characteristics of human beings, both past and present. It involves examining human variation, including genetics, skeletal structures, and cultural practices related to the body. Physical anthropologists often use techniques from other fields such as genetics, biology, and archaeology to better understand human evolution and development.

Physical anthropology plays a significant role in our understanding of human biology and evolution. For example, studies of ancient human remains have provided insights into the development of our species over time, as well as the lifestyles and health of our ancestors. Additionally, physical anthropologists use their expertise to identify human remains in forensic investigations, as well as to help create tools and technologies to aid people with physical disabilities.

b. Archaeological Anthropology:

Archaeological anthropology is the study of human societies and cultures through the recovery and analysis of material remains, such as artifacts, structures, and environmental data. This field helps us understand the development and evolution of human societies and the cultural practices of past civilizations.

Archaeological anthropology involves excavating and analyzing artifacts, structures, and other material remains to reconstruct the history of human societies. This can involve studying the layout of ancient cities, the technology used by people in the past, and the customs and traditions of past cultures. By studying the material remains of past civilizations, we can better understand their ways of life, beliefs, and practices.

c. Types of Tourism:

There are several types of tourism, each with its own focus and purpose. Some of the most common types of tourism include:

Cultural tourism, which involves visiting historical sites, museums, and other cultural attractions to learn about the history and traditions of a particular region.

Adventure tourism, which involves activities such as hiking, rafting, and rock climbing that offer an adrenaline rush and a chance to experience the natural environment in a new way.

Beach tourism, which involves visiting coastal areas for relaxation, swimming, and water sports.

Ecotourism, which involves visiting natural areas and engaging in activities that support conservation efforts and promote sustainable tourism.

Medical tourism, which involves traveling to another country to access medical procedures or treatments that may be unavailable or cost-prohibitive in one's home country.

d. Local environment versus tourist:

Tourism can have both positive and negative impacts on the local environment. On one hand, tourism can provide economic benefits to local communities, promote conservation efforts, and raise awareness of environmental issues. On the other hand, tourism can also cause environmental damage, including pollution, deforestation, and habitat destruction.

To minimize the negative impacts of tourism on the local environment, it is important for travelers and tourism companies to engage in sustainable tourism practices. This includes reducing waste and carbon emissions, supporting local conservation efforts, and respecting the cultural practices and natural resources of the local community.

e. Eco-Tourism:

Ecotourism is a type of tourism that focuses on sustainable travel to natural areas with the goal of promoting conservation efforts and raising awareness of environmental issues. Ecotourism involves visiting natural areas, engaging in outdoor activities, and supporting local conservation efforts.

The principles of ecotourism include minimizing the negative impacts of tourism on the local environment, supporting conservation efforts, respecting the cultural practices of the local community, and providing economic benefits to local communities. By engaging in ecotourism, travelers can help support conservation efforts, learn about the natural world, and have a unique and meaningful travel experience.

f. Edible Identities:

Edible identities refer to the cultural and social meanings associated with food and eating practices. Food is an important part of cultural identity and is often used to express cultural traditions, values, and beliefs. Edible identities can vary widely from one culture to another and can change over time as a result of migration, globalization, and other social and cultural factors.

Food is a powerful symbol of identity and can be used to express one's cultural roots and heritage. For example, traditional dishes such as tacos, sushi, or pasta may evoke strong feelings of identity and connection to one's cultural heritage. Conversely, the adoption of foreign foods and eating practices can also be a form of cultural expression and identity, as well as a way to explore and learn about different cultures. Understanding edible identities is an important aspect of cultural anthropology and helps us better understand the relationship between food, culture, and identity.


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